Art Dinner: SourCremant x DOMA
6:30 pm – 10:30 pm | An immersive 7-course concept-dining experience, where fine art meets creative modern cuisine.
Azulejo Americana – A Dinner Across Time and Cultures
An immersive art concept-dining experience hosted by SourCremant, a New York-based gourmet catering studio founded by Michelin-starred chef Konstantin Sytchev and creative art director Veronica Kandaurova. Each dish they craft is a culinary and visual journey through art and history, drawing from cultural memories, traditions, and stories.
For this unique edition, SourCremant explore hand-painted Portuguese tile scenes – harvests, winemaking, mercados – in conversation with American masterpieces – think the works of John French Sloan, Grant Wood, and Norman Rockwell – across 7 dishes. The dinner will be accompanied by an art walk through the gardens and spaces of DOMA. This is a dialogue between Portuguese and American culture on tile, canvas, and plate.
About SourCremant
Founded by Konstantin Sytchev and Veronica Kandaurova, SourCremant is a New York-based gourmet catering studio specialising in art dining – a concept where fine art meets creative modern cuisine. Each dining experience tells a story, thoughtfully crafted around themes, memories, or artists; each plate a chapter, each glass a verse.
Chef Konstantin brings over a decade of experience from the world’s most revered kitchens, including ASKA** and ILIS, to his craft. His culinary philosophy is one of authenticity, sustainability, and global curiosity. Veronika has a background in art PR and art direction, leading creative campaigns for brands like Venice Biennale, Gucci, and the Guggenheim. She shapes every SourCremant experience with an artist’s eye and a storyteller’s soul.
Discover more about SourCremant and DOMA on Instagram: @sourcremant @doma.portugal
Book your ticket at the early bird price here.
Please Note:
Our menu includes dairy, fish and meat. Unfortunately, we are unable to offer vegan alternatives, as we can only remove non-structural elements of the dish.
This experience is curated for adults and not suitable for kids.
Cancellations are accepted up to 72 hours before the event. After this period, a cancellation fee will apply. Tickets are non-refundable but may be transferred to a friend.
